Blog

MOGOH, the new frontier of Bio-Gourmet coffee.

Our latest blend is called Mogoh and was born out of a desire to expand our presence in the organic world. It complements the BioCaffè blend, which is already Bio-Fairtrade certified and award-winning. Mogoh is composed of only certified organic coffees, has different origins but all high-profile, with an SCA score of never less than…
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The Tradition of the Moka: A Complete Guide to Brewing the Perfect Coffee

Coffee is much more than just a drink; it’s a daily ritual, a moment of pause, and a sensory experience. One of the most traditional and beloved methods of making coffee, especially in Italy, is using the moka pot. This small hourglass-shaped device, invented by Alfonso Bialetti in 1933, has become an icon in kitchens…
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Health Drinks get a makeover!

New teas and herbal teas from “La Route des Comptoirs,” a French company, have just arrived. François Cambell, the company’s creator, is constantly searching for new scents, tastes and combinations, with the clear goal of maintaining excellent quality while respecting the producers and their ecosystems. This is how the Premium & Gourmet tea and herbal…
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BRILLO, the bartending robot Made in Italy

BRILLO, aka Bartending Robot for Interactive Long-Lasting Operations, this is the most recent piece of news about bartending: a robot developed by researchers at Italy’s University of Naples Federico II in cooperation with PRISCA Labs and Totaro Automazioni, capable of preparing and serving cocktails, coffee and cappuccino, as well as engaging in dialogue with human…
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The authentic Made in Italy Espresso in a 100% compostable capsule

Always attentive to the environmental impact of our blends, at Caffè Haiti Roma we have been looking for a more and more sustainable packaging, and at the same time able to guarantee the high quality standards of our coffees in order to offer our customers the famous “delight in the cup”. Well, after many attempts…
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An eye on coffee grounds

When talking about environmental sustainability, it is high the everyday commitment of many individuals who try to turn waste into raw material; after the sneakers made of coffee grounds and recycled plastic, the latest invention that caught up our attention is about another everyday item: the glasses. As we read on the main information websites,…
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1st October, International Coffee Day

Ode to coffee, the faithful friend who accompanies us throughout the day, ready to give us energy and give us a restorative break. So why not celebrate it with a dedicated day? Since 2015, the debut year of the International Coffee Day, wanted by the International Coffee Organization as part of Expo 2015, every year…
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Welcome BioEccellenze!

By the will of three historical companies from Lazio Region, namely Caffè Haiti Roma, Perino e Perino e Biosolidale, BioEccellenze is born, with the aim to propose both in Italy and abroad artisanal quality products. This new starting point aims at strenghtening always more in future years the presence of the companies abroad by the means of a shared strategy. Such…
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World Fairtrade Challenge

Also this year, being at its fourth edition, Caffè Haiti Roma will support and join the Fairtrade initiative dedicated to making citizens and consumers aware of the importance of fairly pay raw materials such as coffee, cocoa, fresh fruit, tea and sugar, grown with dedication by farmers from the developing countries. “It makes us glad…
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